water
A small amount of honey, if desired
Use leaves from a reliably identified guava tree that have not been exposed to pesticides or other contaminants.
Step 1: Wash the Leaves
Rinse the leaves thoroughly under clean running water to remove dirt and other surface contaminants.
Step 2: Heat the Water
Pour two cups of water into a small saucepan and bring it to a boil.
Step 3: Add the Leaves
Add the washed leaves to the boiling water.
Step 4: Simmer Gently
Reduce the heat and simmer for approximately 5–10 minutes.
This is a traditional preparation method, not a






Comments